The first Charleston Restaurant Week this winter was such a success that organizers have brought the event back early for a summer edition. We blogged about thesuccess of the first event, but I’m even more excited for the second round because [...]
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Pick up the September issue of Bon Appetit to check out the list of “Top 10 Farmers’ Market Lunches.” Charleston Farmers’ Market is featured on the list, and the story includes a photo of our downtown market!
Here’s what Bon Appetit [...]
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Folly Beach a.k.a. The Edge of America is a laid back beach situated off of James Island. Now, Folly Beach’s own Surf Bar might be getting a little bit busier after being named one of Outside Magazine’s “Best Bars in [...]
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Award-winning food writers, Jane and Michael Stern, were recently in the Charleston writing a piece on soul food (we hear it will be coming out in an upcoming issue of Saveur). While in town, the Sterns made stops at several [...]
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Last November marked the six-month anniversary of Feed the Need, a nonprofit created to serve food to Lowcountry soup kitchens and homeless shelters once a week by restaurants and caterers. Feed the Need has just celebrated a year serving Lowcountry families [...]
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